Yummy! Quick to make and addictive to eat!
INGREDIENTS:
1/2 C butter
24 crushed graham crackers
1 1/3 C flaked coconut
1 C chocolate chips
1 C butterscotch or peanut butter chips
1 C chopped nuts (walnuts or pralines work best)
1 (14 oz) can sweetened condensed milk (I prefer Eagle brand)
DIRECTIONS:
1. Melt butter in 9x13 pan. Add graham crackers and spread over bottom of pan. Layer chocolate chips, butterscotch/peanut butter chips, and nuts. Pour condensed milk over the bars, then sprinkle the coconut.
2. Bake at 350* for 25 minutes.
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